The pleasant interior perfectly translates the drive for perfection, passion and hospitality of the duo behind Cuines,33. A unique restaurant in the most beautiful seaside resort on our coast that still exudes a cosmopolitan character. The decor by the hand interior architect Lieven Musschoot makes a big difference. Eclectic and timeless, a nod to the 1950s, as well as modern accents and playful colors provide a subtle interplay of materials, subtle lighting elements, an inviting bar and the security provided by the use of solid tropical hardwood wenge. The artful tile wall and copper back splash are also sure to make a statement. The confluence of the dining room with the kitchen, then, form an interplay and involvement in the preparation.
